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Advancing an Inclusive Approach to School Meals


school food rally

School food inclusivity rally (@safest)


We as faith leaders are most privileged to cooperate on a project that will benefit our respective communities. For far too long, students who follow religious dietary guidelines have found their public school cafeteria lacks sufficient accommodation in the food offered. Typically students who require a kosher or halal meal have very limited options in school lunch offerings, often choosing to eat nothing. At this time in history, with persistent and growing incidents of discrimination based on religious and racial animus, New York City needs to embrace every possible opportunity to show compassion, inclusivity, and accommodation for all students – and to ensure no child needs to leave the school cafeteria hungry.

It is impossible to know for sure how many students follow religious dietary restrictions. However, with roughly 38 percent of public school students identifying as Muslim or Jewish, it is possible that thousands of students do not participate in current Department of Education School Food programs because of their religious customs. And with 72 percent of the city’s public school students qualifying for free or reduced-price lunches – a potential indicator of food insecurity – it is clear that the number of students who could benefit from a halal or kosher meal in school is significant.

Many of us in the Muslim and Jewish faith communities, joined by community groups, have been advocating for years for the Department of Education to offer halal and kosher food options in schools. We know accommodating this request is not easy, given the complexities of a food distribution network that serves meals to approximately 600,000 students each day, second only to the U.S. Military.

Now, after years of advocacy, we are celebrating a key milestone: this year, $1 million has been allocated in the city budget to pilot halal and kosher school lunches in four schools. Thanks to the leadership of City Council Members Chaim Deutsch and Rafael Espinal and Speaker Corey Johnson, this historic funding will provide a solid foundation to pilot halal and kosher food options in city schools.

But funding the pilot is just the beginning. Our campaign is now facing a critical moment to ensure that the city designs and executes a halal and kosher pilot program responsibly, with full inclusion of parents and school communities who will benefit from halal and kosher school lunches.

Comptroller Scott Stringer has already laid forth a blueprint, detailing several options for how such a pilot could be structured. Now that funding for a halal and kosher lunch pilot has been secured, we believe these recommendations merit real consideration by the Department of Education as it plans how to implement the pilot program.

A central element of the Comptroller’s blueprint for piloting halal and kosher school lunches includes the establishment of an advisory committee. This group would include leaders from faith communities, community advocates, school food content experts, food service workers, parents, teachers, and students. The advisory committee could advise and support DOE when selecting schools for inclusion in the pilot, evaluating kitchen space retrofitting needs, developing training programs for food service workers in schools, and coordinating opportunities for community engagement to both raise awareness of the new food offerings and to build trust among parents that halal and kosher food offered in school cafeterias is a legitimate option that meets religious dietary guidelines. An informed advisory body is crucial for successfully serving halal and kosher lunches to students.

Our communities have already been working, informally, in this capacity. Over the past several months, over 50 advocates and leaders from Muslim and Jewish communities have convened in Comptroller Stringer’s office to weigh the complexities and challenges for this campaign and to consider how best to guide and influence this conversation. Now it is time to formalize this role, and become true partners in advancing this important work.

Offering halal and kosher school lunches will benefit all school children by fostering diversity and inclusivity, and ensuring that all children have every opportunity to learn and excel in school. As halal and kosher school lunches are about to become a reality, it is vital that community voices that have been successfully advocating for this cause for years, be recruited to help to make it a reality. All parties want this pilot to be a thoughtful and efficient program, one that will both inform future decision-making on this topic, and positively impact the lives of children who will benefit from a much needed mid-day meal. We are most grateful to Comptroller Stringer and his staff for bringing our faith communities together to demonstrate that unity and diversity can work together. Now it is time to move the work further ahead.

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Rabbi Joseph Potasnik is Executive Vice President, New York Board of Rabbis. Imam Al-Hajj Talib Abdur-Rashid is Chairman, the Association of African American Imams.

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